toi et moi bart albrecht tablefever 2.jpg
15 toi et moi gent restaurant bart albrecht fotograaf food culinair tablefever.jpg
3 toi et moi gent restaurant bart albrecht fotograaf food culinair tablefever.jpg
website 1 15 toi et moi gent restaurant bart albrecht fotograaf food culinair tablefever.jpg
toi et moi bart albrecht tablefever 2.jpg

PHILOSOPHY


SCROLL DOWN

PHILOSOPHY


Philosophy

Starting up toi et moi in 2007 had to offer an answer to questions we asked ourselves?
What do we expect from a visit to a restaurant? Wich wines and beverages do we enjoy? And what
atmosphere do we love?

Today toi et moi is a restaurant with “down to earth” gastronomical delight.
Here you will find dishes with an excellent price/quality ratio
and a personal touch to it all.
Wendy is your host and takes care of the service, while sven offers you his culinairy creations
where the ingredients play a leading part.

 

15 toi et moi gent restaurant bart albrecht fotograaf food culinair tablefever.jpg

The Kitchen


The Kitchen


We are still searching for for fresh, honest products with pure and authentic flavors.
The offered dishes follow the rithm of each season.
The coöperation with local merchants and the direct supply of the offered products on
the biggest european market rungis (paris) garantees the excellent quality.

Still striving for better, more beautiful and tastier, we are convinced we will surprise you…
over and over again.

See you soon,
Sven en Wendy

Impression


Impression


3 toi et moi gent restaurant bart albrecht fotograaf food culinair tablefever.jpg

Our dishes


Our dishes



STARTERS

Soup available from the menu. 10,50 €

Fresh salad of seasonal vegetables with fried ray, crispy pancetta and vadouvan oil. 17,00 €

Burrata di bufala with egg-plant, green lentils, focaccia with rosemary, tomatoes and arbequina olive oil. 19,00 €

Crispy fried sweetbreads with baby marrow, rocket, fresh oregano, parmezan and pine seeds. 20,00 €

 

MAIN COURSES

Fillet of wild salmon “Westerros” fried on its skin with a tomato couscous, 5-pepper salt flakes, artichoke and a cream of fresh herbs. 28,00 €

Fillet of first quality chicken from Mechelen, served with fennel, sweetwater crayfish, fresh herbs and corne de gatte potatoes. 30,00 €

Grilled Hereford rib-eye 300gr with ratatouille and small fried potatoes. 32,00 €

Red curry of sweet potato and egg-plant, aromated with lemongrass and lime, served with jasmin rice. 18,50 € *Available with Nobashi prawns. 23,50 €

Fried oyster fungus with a bread crumb of panko and sesame seeds served with mashed potatoes, sweet potatoes, red onion, Chinese cabbage and a soya-ponzu vinaigrette. 26,00 €

 

DESSERTS

Crème brulée with vanilla and calamansi sorbet. 8,00 €

Marzipan bavarois with homemade granola and tartar of citrus with fresh mint. 10,00 €

Dame blanche de luxe. 9,50 €

Seasonal fruit with vanilla ice-cream and a coulis of blackberries. 12,00 €


Montly menu


Montly menu


Menu available from july 26  to august 28  2018


Fried sardines with rocket, tomato pesto, burrata, Taggiasche olives and a fresh herb oil

***

Gazpacho of cucumber and green peas with fresh mint and crispy Breydel bacon

***

Juicy fried Belgian first quality chicken from Mechelen, served with brown rice, broad beans, chutney of peaches

and a vadouvan cream sauce 

***

3 x Belgian strawberries with a cream of basil and yoghurt crumble


 

Big menu à 50,00 € (starter-soup-main course-dessert)
Small menu à 42,00 € (starter-main course-coffee or tea)
Wine arangement à 20,00 €
 

website 1 15 toi et moi gent restaurant bart albrecht fotograaf food culinair tablefever.jpg

Reservation


Reservation



Make your reservation here online.

Open every day from  6-9.30pm-  Sunday from 12-2pm and from 6-9.30pm  Wednesday closed.


 
 

gift voucher


gift voucher


Buy you gift voucher HERE.

Contact


Contact



RESTAURANT TOI ET MOI  -  SINT-MICHIELSSTRAAT 31  9000 GENT  -  TEL +32 9 225 86 33  -  restotoietmoi@skynet.be

- PARKING -

Parking your car is easy. You follow the parkingroute direction sint-michielsparking (parking 7). This parking has over 450 spaces, is open 24/24 and is guarded permanently. after 19h and on sunday there is a lower rate. Also nearby is parking ramen (parking 8). Ramen has over 280 spaces. parking ramen is open 24h a day, 7 days a week. rates starting from 2 euro for the first hour upto 10 euro for 7 hours. after 19h and on sundays lower rate starting from 0,80 cent for the first hour.